Long Island Eatery Known For 40-Ounce Prime Tomahawk Steak, Outdoor Dining Long Island Eatery Known For 40-Ounce Prime Tomahawk Steak, Outdoor Dining
Long Island Eatery Known For 40-Ounce Prime Tomahawk Steak, Outdoor Dining For those looking to sink their teeth into a fat, juicy steak or freshly made pasta, a modern Italian steakhouse on Long Island just might fill the bill. Welcome to Prime 1024 in Roslyn. Opened nearly two years, the restaurant is famous for its 40 ounce Prime Tomahawk steak, as well as its fresh seafood and pasta, has been drawing foodies and Yelpers alike from as far away as New York City. The restaurant is one of those places that is a white tablecloth experience, with tables separated by glass partitions and even curtains for those who want a "cabana style" experience. Cocktails.Yel…
Phillipsburg’s Newly Opened Comeback Cafe Is NJ’s ‘Home Of The Jerk Chicken Cheese Steak’ Phillipsburg’s Newly Opened Comeback Cafe Is NJ’s ‘Home Of The Jerk Chicken Cheese Steak’
Phillipsburg’s Newly Opened Comeback Cafe Is NJ’s ‘Home Of The Jerk Chicken Cheese Steak’ Phillipsburg’s newest eatery, The Comeback Cafe, claims to be New Jersey’s “home of the jerk chicken cheese steak.” Located at 60 South Main St., the cafe is owned by resident Clay Mitchell and his family, according to a Thursday post on the town’s official Facebook page. In addition to serving one-of-a-kind fried jerk wings and chicken cheese steaks, the cafe offers plenty of American classics like mozzarella sticks, onion rings, fried fish and much more, its Instagram page says. A number of family-style meal deals are also available. Each ranges from $30 to $50 and includes different com…
This Hudson Valley Restaurant Ranks Among Best Spots For Foodies In NY This Hudson Valley Restaurant Ranks Among Best Spots For Foodies In NY
This Hudson Valley Restaurant Ranks Among Best Spots For Foodies In NY Keeping things fresh and changing its menu all the time has earned a Hudson Valley restaurant a spot in the Top 15 places to eat in the state. Conducted by Only In Your State, the Top 15 included restaurants, including the Ship To Shore American Bistro, located in Ulster County, in Kingston, that real foodies frequent and where the chefs are tuned into the community. Owned by chef Samir Hrichi, the Ship to Shore is known for its Mediterranean flavors and for using only local farms and vendors to stock the immense kitchen that is busy yearlong creating down-to-earth food with modern twists.…
Popular Northern Westchester Eatery Provides 'Tasting Tour Of All Regions Of Italy' Popular Northern Westchester Eatery Provides 'Tasting Tour Of All Regions Of Italy'
Popular Northern Westchester Eatery Provides 'Tasting Tour Of All Regions Of Italy' For those who think Italian dining is pizza and spaghetti and meatballs, there's a restaurant in Northern Westchester County that will change their minds in a hurry with its tour of Italy menu.  Fans have known for some 40 years that Amore Pizzeria and Italian Kitchen in Armonk offers a huge range of Italian dishes that offered a glimpse at all regions of Italy. Whether it is pizza or a veal Osso Buco, or even a burger, there's something for everyone at Amore.  Veal Osso BucoAmore Yelpers agree and can't seem to offer enough good things to say about the restaurant located at 1 Kent Plac…
Western Mass Eatery Emerges As Go-To Destination For Italian Cuisine After One Year In Business Western Mass Eatery Emerges As Go-To Destination For Italian Cuisine After One Year In Business
Western Mass Eatery Emerges As Go-To Destination For Italian Cuisine After One Year In Business Just ahead of the COVID-19 pandemic, one of the Valley’s most popular fine-dining restauranteurs opened a little Italian spot in Longmeadow. Posto by The Federal is located in The Longmeadow Shops and serves “old-school new Italian” dishes. While Posto and The Federal share the same executive chef, Michael Presnal, Posto is more casual than the Agawam fine-dining destination. Whereas The Federal does service with elegance on white lenient, Posto does service with elegance on newspaper tissue printed to look like vintage news articles. Since opening in October 2019, online reviews have pra…
New Shake Shack Opens In Hudson Valley New Shake Shack Opens In Hudson Valley
New Shake Shack Opens In Hudson Valley After months of waiting, Shake Shack fans can get their fill of crinkle fries and burgers when the famous chain opens its newest location in the Hudson Valley. Yep, today, Monday, Feb. 8, is the day the restaurant throws open its door at its new home at the Rockland Plaza in Nanuet. Beginning at 11 a.m., the restaurant opened with a limited menu and hours but will still offer the favorites including ridiculously thick shakes, fries, and burgers of all kinds. New to the menu lineup is a brownie batter hot cocoa shake perfect for the freezing weather, and a Korean-style fried chicken sandwic…
COVID-19: NY Restaurant, Bars Affected By Pandemic Can Apply For Grants COVID-19: NY Restaurant, Bars Affected By Pandemic Can Apply For Grants
Covid-19: NY Restaurant, Bars Affected By Pandemic Can Apply For Grants Thousands of restaurants and bars across New York hit hard due to the COVID-19 pandemic can now apply for help from the “Raising the NYS Bar” Restaurant Recovery Fund. The fund, made possible through financial donations led by Diageo North America and supported by Coastal Pacific Wine & Spirits, will be implemented by the non-profit National Development Council.  With more than $3 million in funding available, many restaurants or bars could receive up to $5,000 to help them through the pandemic. The fund is meant to help eligible restaurants adjust their operations to the impacts …
COVID-19: Popular Area Restaurant Announces Month-Long Closure COVID-19: Popular Area Restaurant Announces Month-Long Closure
Covid-19: Popular Area Restaurant Announces Month-Long Closure Winter was coming, and now it is here. The owners of The Parish, a popular Hudson Valley eatery that specializes in New Orleans-style cuisine, announced that due to the COVID-19 pandemic, it will be forced to shut down its business for at least a month in the new year. The Parish, on Main Street in New Paltz, will be closing down as of Monday, Jan. 4 due to limited indoor dining options and a dearth of outdoor dining choices due to the colder weather. Co-owners Theresa Fall and Matt Sweeney said that they were fortuitous to have a wealth of outdoor dining options over the spring and summer…
This Long Island Restaurant Draws Rave Reviews For French Fare This Long Island Restaurant Draws Rave Reviews For French Fare
This Long Island Restaurant Draws Rave Reviews For French Fare A French brasserie on Long Island has earned a four-star rating on Yelp from over 100 reviewers.  Reviewers of Oceanside's Brasserie Persil particularly enjoyed the restaurant's Coq a Vin, wine-braised chicken with mushrooms, lardon, mushrooms and garlic, which costs $24.  "They served a half chicken braised in red wine with mushrooms and mashed potatoes on the side," wrote Ally R. "I recommend asking for extra sauce to dip the chicken in." Also enjoyed by a number of reviewers was the establishment's Persil salad.  "This salad was fresh and delicious," Ally R. wr…
COVID-19: Indoor Dining To Close In NYC, Possibly Other Areas; New Rules For Gyms, Salons In NY COVID-19: Indoor Dining To Close In NYC, Possibly Other Areas; New Rules For Gyms, Salons In NY
Covid-19: Indoor Dining To Close In NYC, Possibly Other Areas; New Rules For Gyms, Salons In NY The New York State Department of Health and Gov. Andrew Cuomo have made some revisions to guidance for certain businesses as COVID-19 cases and hospitalizations keep increasing. With hospitalizations up to 5,159, the highest since mid-May, and the positivity rate statewide rapidly climbing, Cuomo announced on Friday, Dec. 11 that some businesses will be rolled back to help curtail the spread of the virus. As of Monday, Dec. 14, indoor dining in New York City will be closed, though outdoor dining and takeout will still be permitted.  Cuomo also said that health officials are evaluating…
COVID-19: New Areas In Westchester, Putnam, Orange Counties Now On Track To Be Cluster Zones COVID-19: New Areas In Westchester, Putnam, Orange Counties Now On Track To Be Cluster Zones
Covid-19: New Areas In Westchester, Putnam, Orange Counties Now On Track To Be Cluster Zones New communities in the Hudson Valley are on the verge of seeing new restrictions put in place due to new and rising COVID-19 cases. New York Gov. Andrew Cuomo announced on Monday, Nov. 23 that some portions of Westchester, Orange, and Putnam counties are on track to earn “yellow,” “orange,” or “red” zone distinctions due to the rise in infection rate. In Westchester, Cuomo said that Yonkers, Port Chester, Ossining, New Rochelle, Tarrytown, and Peekskill are on track to become either “orange” or “red” zones. Earlier story - COVID-19: New Westchester Communities Designated As 'Yellow Z…
PHOTOS: Morristown Restaurant's Outdoor Heated Igloos Combat New COVID-19 Restrictions PHOTOS: Morristown Restaurant's Outdoor Heated Igloos Combat New COVID-19 Restrictions
Photos: Morristown Restaurant's Outdoor Heated Igloos Combat New Covid-19 Restrictions A modern Mediterranean eatery in Morristown is combatting New Jersey's new COVID-19 restrictions with an innovative eating arrangement: Igloos. Gov. Phil Murphy Monday announced restaurants, bars, clubs and lounges must close indoor dining at 10 p.m.  Outdoor dining may continue, he said, and igloos are allowed. This will be the second year that Fig & Lily Garden on Cattano Avenue will have the heated bubbles. A modern Mediterranean eatery in Morristown is offering guests the unique chance to dine in heated outdoor “igloos” throughout the fall and winter seasons.Fig & Lily Gard…