Nicholas Reed, 34, Worked As Accountant, Chef
Nicholas Matthew Reed, 34, of Asbury Park, died Thursday in Trenton.
He worked as an accountant as well as a chef, his obituary says.
He was born in Red Bank in 1987 and grew up in Marlboro.
He earned a Master's Degree in Business from Rutgers University. In addition to his work as an accountant, he was a chef for Mogo.
Nicholas enjoyed music, history, soccer, swimming, walking and spending time with friends and family. He will be remembered for his beautiful smile and kind heart.
Surviving are his mother, Kathy Reed; two sisters, Madison Reed and Mackenzie Cooled…
Popular Mediterranean Restaurant Comes To Morristown
Hummus Republic, an authentic and primarily plant-based Mediterranean eatery, has opened a new location in Morristown.
First launched in 2013, Hummus Republic now has 11 stores open throughout California, Massachusetts and of course, the Garden State, with several more stores currently under construction.
Hummus Republic’s versatile menu allows customers to customize their own wraps, pitas and bowls with healthy Mediterranean ingredients like couscous, kale, falafel, shawarma, fresh vegetables and of course, several hummus varieties.
Meat options include Moroccan grass-fed steak, lemon ch…
